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Around the World in 80 Cakes
Table of Contents
About The Book
Based on her popular online series, in Around the World in 80 Cakes, Ruby Bhogal shares the history of each bake, where it originated, its flavor profiles and what to serve it with. Whether it be a French Opera Cake, Uruguayan Chaja or Filipino Sans Rival, there will be a little something to float just about everyone’s boat.
Never one to shy away from a challenge, Ruby has lived and breathed all things baking since reaching The Great British Baking Show final. Not only has she been educating her palette, but she has also been educating her repertoire too. Join her on a sugar trip around the globe, learning new methods and flavors from cultures and countries across the world. This is adventurous baking for those who love making and eating cake.
Ruby Bhogal reached the final of the Great British Baking Show in 2018, and has spent the years since honing her craft for baking on Instagram (600k followers @rubybhogal), determined to help home-bakers achieve success. Her social media series of the same name, which follows her baking sweet treats from countries all around the world, has been met with huge success. Halfway through her quest, she had already amassed over 67 million views across both Instagram and Tiktok, with recipes being saved over 715,000 times and a combined reach of just over 37 million people. With endless comments calling for the series to be turned into a longer format and constantly being inundated with requests for the recipe collection to be turned into a book, she’s concluded that it's only fair to give the people what they want.
Product Details
- Publisher: Interlink Books (September 29, 2026)
- Length: 288 pages
- ISBN13: 9781623715441
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Raves and Reviews
“In this outstanding volume, 2018 Great British Bake Off finalist Bhogal offers 50 baked goods with 50 vegan alternatives. Both playful and rigorous … [t]his first-rate collection will please novice and veteran bakers alike.”
– Publishers Weekly, (starred review) on One Bake, Two Ways
“Bhogal, who readers may know as a 2018 finalist on The Great British Bake Off, knows her cake and is excited to share her baking experiences with readers. Each cake recipe here, paired with mouthwatering photos, has a basic preparation followed by an alternative, plant-based version that vegans and all those who bake for them will appreciate … Bhogal's two-recipes-in-one approach offers much appeal to bakers who enjoy experimenting, riffing, and tweaking recipes until they are just right for them.”
– Booklist, on One Bake, Two Ways
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Book Cover Image (jpg): Around the World in 80 Cakes
Hardcover 9781623715441

