Skip to Main Content

Grilling

300 Sizzling Recipes to Fire Up Your Grill Year-Round!

Published by Cider Mill Press
Distributed by Simon & Schuster
LIST PRICE $29.95

About The Book

Transform your backyard into a grilling mecca for family and friends!

With 300 ways to kick-start your backyard BBQ, Grilling will add plenty of spice to your summer. Sick of the same old burgers and dogs? Well, this book will nurse you back to health. Bringing you everything from starters and meaty mains to unique sauces, rubs, marinades, side dishes, and desserts, this is your go-to guide for the grill. Helping you master classics like steak au poivre and innovative preparations such as lamb kebabs with mint chimichurri, Grilling will transform your backyard into a mecca for family and friends.

About The Author

John Whalen III is the author of more than four cookbooks. Born and raised in both the culinary and also publishing industries, he founded Whalen Book Works in 2016 in order to publish a curated list of culinary and nonfiction titles. Prior to founding Whalen Book Works, Whalen started his career as a passionate and adventurous cook when he had the privilege of cooking under acclaimed executive chefs Derek Bissonnette and Jonathan Cartwright of the White Barn Inn in Kennebunkport, Maine.

Product Details

  • Publisher: Cider Mill Press (May 7, 2019)
  • Length: 448 pages
  • ISBN13: 9781604337303

Browse Related Books

Resources and Downloads

High Resolution Images

More books from this author: John Whalen III