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Making Bread at Home
100 recipes for traditional breads of the world shown in 600 photographs
By Christine Ingram and Jennie Shapter
Published by Southwater
Distributed by Simon & Schuster
Table of Contents
About The Book
Here are over 100 breads from every corner of the globe, with a visual directory of types and step-by-step instructions for making everything from Portuguese Onion Bread to Irish Soda.
Product Details
- Publisher: Southwater (January 7, 2015)
- Length: 256 pages
- ISBN13: 9781780193380
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- Book Cover Image (jpg): Making Bread at Home Trade Paperback 9781780193380