Get our latest staff recommendations, award news and digital catalog links right to your inbox.
Mediterranean Food of the Sun
Over 400 Vibrant Step-By-Step Recipes From The Shores Of Italy, Greece, France, Spain, North Africa And The Middle East With Over 1400 Stunning Photographs
By Jacqueline Clarke and Joanna Farrow
Published by Southwater
Distributed by Simon & Schuster
Table of Contents
About The Book
Evocative dishes from the sun-drenched countries of the Mediterranean, from risotto and paella to focaccia.
Product Details
- Publisher: Southwater (December 5, 2017)
- Length: 512 pages
- ISBN13: 9781843096962
Browse Related Books
Resources and Downloads
High Resolution Images
-
Book Cover Image (jpg): Mediterranean Food of the Sun
Trade Paperback 9781843096962
Mediterranean Food of the Sun
Over 400 Vibrant Step-By-Step Recipes From The Shores Of Italy, Greece, France, Spain, North Africa And The Middle East With Over 1400 Stunning Photographs
By Jacqueline Clarke and Joanna Farrow
Published by Southwater
Distributed by Simon & Schuster
Join our mailing list!
By clicking 'Sign me up' I acknowledge that I have read and agree to the privacy policy and terms of use.
