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The New Blue Ridge Cookbook
Farm Fresh Food from Virginia's Highlands to North Carolina's Mountains
Published by Globe Pequot Publishing
Distributed by Simon & Schuster
Table of Contents
About The Book
More than 100 recipes, both old and new, celebrating the regional foods of the Blue Ridge Mountains.
Product Details
- Publisher: Globe Pequot Publishing (June 1, 2015)
- Length: 304 pages
- ISBN13: 9781493013821
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Book Cover Image (jpg): The New Blue Ridge Cookbook
2nd Edition Trade Paperback 9781493013821
The New Blue Ridge Cookbook
Farm Fresh Food from Virginia's Highlands to North Carolina's Mountains
Published by Globe Pequot Publishing
Distributed by Simon & Schuster
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