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The Ultimate Guide to Cooking Chicken
A Collection Of 200 Step-By-Step Recipes From Tasty Summer Salads To Classic Roasts, All Shown In Over 900 Photographs
By Linda Fraser
Published by Lorenz Books
Distributed by Simon & Schuster
Table of Contents
About The Book
Make the most of poultry, from perfect roasting techniques to delicious ideas for every season.
Product Details
- Publisher: Lorenz Books (March 7, 2016)
- Length: 256 pages
- ISBN13: 9781843095729
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Hardcover 9781843095729






