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What's for Dinner

Over 200 Seasonal Recipes from Weekend Feasts to Fast Weeknight Meals

Published by Cider Mill Press
Distributed by Simon & Schuster

Take the stress out of meal planning with What’s for Dinner?.

Eliminate the time and hassle of creating a menu by simply following these dependable seasonal recipes to create delicious dinners year-round. This cookbook is the perfect gift for newlyweds and college students looking to strike out on their own cooking adventure. Never serve a dull dinner again with tried-and-true recipes from fried chicken and grilled steak to spicy profiles like curried pork and rice and jalapeño and brie salad. With gluten-free, keto-friendly, and vegetarian options, you can craft dinners the whole family will enjoy, stress-free.

More books from this author: The Coastal Kitchen