Beverley Jollands

About The Author

Beverley Jollands is an experienced food writer and editor who has journeyed extensively, gathering knowledge about many cultures and cuisines. She particularly specializes in the food of the Mediterranean region. For this book, Beverley has brought together a range of international recipes from a team of expert food writers.

Books by Beverley Jollands

500 Best-Ever Recipes Mediterranean

A Fabulous Collection Of Timeless, Sun-Kissed Recipes, From Appetizers And Side Dishes To Meat, Fish And Vegetarian Meals, All Described Step By Step, With 500 Photographs

Edited by Beverley Jollands
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