Douglas Merriam

About The Author

Douglas Merriam is a Santa Fe food photographer and contributor to España: Exploring the Flavors of Spain and The Harbor Café Cookbook. He is also the author and photographer of The Farm Fresh Journey: Santa Fe Farmer

Books by Douglas Merriam

The Plaza Café Cookbook
By Cheryl Alters Jamison and Leonardo Razatos
Photographer Douglas Merriam
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Hardcover

LIST PRICE $34.95

PRICE MAY VARY BY RETAILER
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