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Cooking Regional & Ethnic American Middle Western States Available For Sale Now

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Author

Series

Format

Price

Imprint

Books 1 - 20 of 30

Blue Plate Specials

(Part of Everyday Cookbook Collection)

Gooseberry Patch

Hardcover

$18.95

The Little Book of KC BBQ

(Part of Little Book of . . .)

Jonathan Bender

Hardcover

$14.99

Way Up North Wisconsin Cookbook

Victoria Shearer

Trade Paperback

$26.95

Wisconsin Field to Fork

Lori Fredrich

Hardcover

$30.00

Cooking through Columbus

Tim Trad, Andrew White, and Nile Woodson

Hardcover

$47.95

The Chicago Chef's Table

(Part of Chef's Table)

Amelia Levin

Paper Over Board

$29.95

All-Time-Favorite Recipes from Indiana Cooks

(Part of Regional Cooks)

Gooseberry Patch

Hardcover

$14.95

Taste of Home Farmhouse Entertaining Cookbook

(Part of TOH Farmhouse)

Paper Over Board

$26.99

Taste of Home Blue Ribbon Winners

(Part of Taste of Home Classics)

Trade Paperback

$19.99

The Farmer and the Chef

Minnesota Farmers Union, Bruce Miller, Claudine Arndt, and Katie Cannon

Hardcover

$27.95

Taste of Home All Time Best Recipes

(Part of Taste of Home Classics)

Trade Paperback

$19.99

All Time Favorite Recipes from Missouri Cooks

(Part of Regional Cooks)

Gooseberry Patch

Hardcover

$14.95

Taste of Home Farmhouse Favorites

(Part of TOH Farmhouse)

Hardcover

$26.99

All-Time-Favorite Recipes From Illinois Cooks

(Part of Regional Cooks)

Gooseberry Patch

Hardcover

$13.95

All-Time-Favorite Recipes From Ohio Cooks

(Part of Regional Cooks)

Gooseberry Patch

Hardcover

$13.95

Wisconsin Cheese Cookbook

Kristine Hansen

Trade Paperback

$24.95

Cooking Like a Master Chef

Graham Elliot

Paper Over Board

$30.00

Wisconsin Supper Club Cookbook

Mary Bergin

Trade Paperback

$24.95

Made in America

Megan Garrelts and Colby Garrelts

Hardcover

$21.99

America's Best BBQ (revised edition)

Ardie A. Davis and Chef Paul Kirk

Trade Paperback

$19.99