Martha Day

About The Author

Editor Martha Day has been a food writer and editor for more than 20 years. She writes on a wide variety of subjects, none closer to her heart than desserts, and has used her considerable experience working with food to assemble the recipes in this collection. Martha has written for or contributed to a number of food and lifestyle publications.

Books by Martha Day

Desserts All Around the Year

365 Delicious Step By Step Recipes: Fabulously Indulgent Sweet Temptations For Every Occasion, From Creamy Puddings And Rich Tarts To Fruity Ices And Low-Fat Souffles

By Martha Day
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