Sauces & Dressings < Courses & Dishes < Cooking on Simon & Schuster

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Cooking Courses & Dishes Sauces & Dressings Available For Sale Now

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Author

Series

Format

Price

Imprint

Books 1 - 20 of 27

Hot Sauce

Dan May

Paper Over Board

$14.99

A Splash and a Drizzle...

(Part of Ursula Ferrigno's Cookbooks)

Ursula Ferrigno

Paper Over Board

$30.00

Let's Get dipping!

Ryland Peters & Small

Paper Over Board

$16.99

Sensational Salads

Kathy Kordalis

Paper Over Board

$24.99

Smoke & Spice Deck

(Book #3 of Recipe Card Decks)

Valerie Aikman-Smith

Mixed media product

$24.99

Falafel

Dunja Gulin

Paper Over Board

$16.99

Homemade Condiments

Jessica Harlan

Trade Paperback

$24.95

Mortar & Pestle

Ryland Peters & Small

Paper Over Board

$16.99

Pasta Perfect

Laura Santini

Paper Over Board

$19.95

Smoke and Spice

Valerie Aikman-Smith

Paper Over Board

$19.95

The Red Hot Cookbook

Dan May

Paper Over Board

$19.95

400 Sauces, Dips, Dressings, Salsas, Jams, Jellies & Pickles

Christine France, Catherine Atkinson, and Maggie Mayhew

Trade Paperback

$14.99

Quick & Easy Sauces

Christine France

Trade Paperback

$4.99

Classic Sauces

Christine France

Hardcover

$6.99

Best-Ever Sauces Cookbook Trade Paperback

$9.99

400 Sauces, Dips, Dressings, Salsas, Jams, Jellies & Pickles

Catherine Atkinson, Christine France, and Maggie Mayhew

Hardcover

$12.99

A Cook's Encyclopedia of Sauces Trade Paperback

$9.99

Simple Food, Big Flavor

Aaron Sanchez

Trade Paperback

$25.99

The Complete Guide to Making Sauces

Christine France

Trade Paperback

$13.99

The Complete Book of Preserves & Pickles

Catherine Atkinson and Maggie Mayhew

Hardcover

$25.00