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Cooking History Available For Sale Now

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New Releases (2)

Author

Tricia Cohen (3)

Michele Anna Jordan (3)

Pen Vogler (2)

Lisa Graves (2)

Larry Edwards (2)

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3 Apples Book Award Master List (NY) (1)

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Price

$16.99 and under (42)

$9.99 and under (7)

Age

Age 12 and Up (1)

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Books 1 - 20 of 56

The Course of History

Struan Stevenson and Tony Singh

Hardcover

$25.99

On Spice

Caitlin PenzeyMoog

Paper Over Board

$16.99

The Bread and the Knife

Dawn Drzal

Hardcover

$19.99

Taste of Home Favorites--25th Anniversary Edition Spiral bound

$24.99

365 Days of Beer 2019 Daily Calendar

Adams Media

Calendar

$14.99

My Soul Looks Back

Jessica B. Harris

Trade Paperback

$17.00

The Unofficial Poldark Cookbook

Tricia Cohen and Larry Edwards

Paper Over Board

$21.99

Jim Beam Bourbon Cookbook eBook

$12.99

Biscuits

Jackie Garvin

Trade Paperback

$16.99

The Hamilton Cookbook

Laura Kumin

Trade Paperback

$19.99

A Thyme to Discover

Tricia Cohen and Lisa Graves

Hardcover

$16.99

Betty Crocker's Good and Easy Cook Book

Betty Crocker

Trade Paperback

$9.99

Eat Like a Rock Star

Mark Bego

Paper Over Board

$24.99

Roland G. Henin

Susan Crowther

Hardcover

$27.99

Old-Fashioned Economical Cooking

Winifred S. Gibbs

Paper Over Board

$14.99

The Original White House Cook Book

F. L. Gillette and Hugo Ziemann

Hardcover

$19.99

But First, Champagne

David White

Hardcover

$29.99

The Tasha Tudor Family Cookbook

Winslow Tudor

Hardcover

$19.99

Delicious Rose-Flavored Desserts

Judy C. Polinsky

Hardcover

$19.99

The Paleo Journey

Simone McGrath

Hardcover

$17.99