Jenny White

About The Author

Jenny White trained at the Tante Marie School and has worked as Deputy Editor for both BBC Vegetarian Good Food and Prima magazines.

Books by Jenny White

The Three Ingredient Cookbook

200 Quick And Easy, Low-Cost Recipes

What's not to love - a tasty, healthy, home-cooked meal using just three (or fewer!) ingredients.

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LIST PRICE $15.00

PRICE MAY VARY BY RETAILER

Take Three

Best Ever Three & Four Ingredient Cookbook

3 & 4 Ingredient Family Recipes

500 Four-Ingredient Recipes

Vegetarian Recipes with Just 3 or 4 Ingredients

500 Recipes Three and Four Ingredients

400 Three and Four Ingredient Recipes

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